Raja bhogam

Restaurant

45L - 60L

2000 Sq.ft - 5000 Sq.ft

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About

Founded in 2016 by Jana and co-founded by Siva, our flagship outlet is located in Thoraipakkam. With a strong sourcing partnership through Vrisham Organic Farms, we ensure fresh, quality ingredients. Our brand supports multiple formats including Dine-in, Cloud Kitchen, Catering, and Banquet Services. The menu features over 100+ dishes across South Indian, North Indian, Oriental, and Continental cuisines.

Our Products

Our extensive menu features 100+ items, including Veg Meals, Non-Veg Meals, a variety of Biryanis, Traditional Delicacies, and Kari Virundhu specials. We also offer Bulk Orders and Party Packs for larger gatherings. Additionally, our banquet menu caters to events with 120+ guests. All recipes are crafted following a scalable SOP format to ensure consistent quality and ease of preparation.

Models:

FOFO & FOCO

Investments:

FOFO	45,50,000 to 66,50,000	1500 – 3000 sqft
FOCO	1,09,50,000	2000–3000 sqft

Royalty & MG

FOFO	6%
FOCO	MG 1,00,000 Or Net Profit Sharing: 50% to Franchisee

Agreement

Yes

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